The perfect Indian spice blend for grilled meats and yogurt-based meat marinades.
The Indians have known for a long time that marinating meat in yogurt and spices for at least 24 hours tenderizes and flavors meat to perfection. Simply add ground Tandoori Masala spice blend to yogurt with garlic and ginger to make an all-purpose marinade for grilled meats.
Ingredients: turmeric, pepper, mustard, fenugreek, onion, garlic, ginger, fennel, cumin, black pepper, cinnamon.
Weight | 50g